Lebanese Cook Book "Ma Cuisine aux Saveurs Libanaises" (Éditions Marie Claire, French)
Discover “Ma Cuisine aux Saveurs Libanaises”, an exceptional collaboration between Terroirs du Liban and Editions Marie Claire, including 48 friendly, tasty recipes for an exotic journey under the mediterranean sun.
The essential and delicious tabbouleh alongside lamb shoulder with spices, almonds and orange blossom, beef kaftas, asparagus, feta and tahini tart, not to mention sweets to accompany your tea: semolina cake with pistachios, fig-filled cookies, and much more! Purely Lebanese recipes, but also creative and innovative ones that integrate our products with French, Italian and Greek dishes...
Whether you're a fan of Lebanese cuisine or a curious novice, “Ma Cuisine aux Saveurs Libanaises” will guide you step by step to prepare of delicious and convivial meals. Treat yourself and your loved ones with this exotic culinary journey, celebrating sunshine, flavor and Mediterranean tradition.
Discover “Ma Cuisine aux Saveurs Libanaises”, an exceptional collaboration between Terroirs du Liban and Editions Marie Claire, including 48 friendly, tasty recipes for an exotic journey under the mediterranean sun.
The essential and delicious tabbouleh alongside lamb shoulder with spices, almonds and orange blossom, beef kaftas, asparagus, feta and tahini tart, not to mention sweets to accompany your tea: semolina cake with pistachios, fig-filled cookies, and much more! Purely Lebanese recipes, but also creative and innovative ones that integrate our products with French, Italian and Greek dishes...
Whether you're a fan of Lebanese cuisine or a curious novice, “Ma Cuisine aux Saveurs Libanaises” will guide you step by step to prepare of delicious and convivial meals. Treat yourself and your loved ones with this exotic culinary journey, celebrating sunshine, flavor and Mediterranean tradition.
Discover “Ma Cuisine aux Saveurs Libanaises”, an exceptional collaboration between Terroirs du Liban and Editions Marie Claire, including 48 friendly, tasty recipes for an exotic journey under the mediterranean sun.
The essential and delicious tabbouleh alongside lamb shoulder with spices, almonds and orange blossom, beef kaftas, asparagus, feta and tahini tart, not to mention sweets to accompany your tea: semolina cake with pistachios, fig-filled cookies, and much more! Purely Lebanese recipes, but also creative and innovative ones that integrate our products with French, Italian and Greek dishes...
Whether you're a fan of Lebanese cuisine or a curious novice, “Ma Cuisine aux Saveurs Libanaises” will guide you step by step to prepare of delicious and convivial meals. Treat yourself and your loved ones with this exotic culinary journey, celebrating sunshine, flavor and Mediterranean tradition.
